Japanese food is not only delicious but beautiful. We’d lke to invite IJET members to come and learn the art of Japanese food preperation.
The chef at Yamamori Izakaya will show us how it’s done, it’s up to you to recreate the magic.There will be prizes given to the best plates. And then of course the best part: tucking in!
When: 12 May 2013 at 2pm
Where: Yamamori Izakaya
Who: IJET members (reservation required)*
*This event is free to all IJET members please email the JET desk to reserve: JET [at] ir.mofa.go.jp